Slow Cooker John Wayne Casserole
Embark on a culinary journey with our Slow Cooker John Wayne Casserole, a dish that captures the robust spirit of the legendary American icon. This no-fuss, slow-cooked marvel blends the heartiness of ground beef with the comfort of tater tots, all seasoned with a Tex-Mex flair.
Ingredients
- Olive Oil: 2 tablespoons
- Onion: 1 diced
- Ground Beef: 450 grams 1 pound
- Garlic: 1 clove minced
- Salt: 1 teaspoon
- Pepper: ½ teaspoon
- Taco Seasoning: 1 packet
- Water: 180 ml ¾ cup
- Sour Cream: 240 ml 1 cup
- Cheddar Cheese: 475 grams 2 cups, shredded and divided
- Tater Tots: 1 package 32 ounces, frozen
- Green Chiles: 1 can 14 ounces, diced
Instructions
- Sauté onions in olive oil, then brown the beef with garlic, salt, and pepper.
- Mix in taco seasoning and water, then simmer.
- Create layers in the slow cooker with tater tots, beef mixture, a sour cream and cheese blend, and green chiles.
- Cook on low heat for 4 hours, then top with more cheese until melted.
Notes
The Slow Cooker John Wayne Casserole is not just a meal; it's a way to savor a slice of Americana. It's hearty, flavorful, and perfect for any occasion, from casual family dinners to potlucks and gatherings. Plus, it's a warm homage to a Hollywood legend that continues to inspire.
Dive into the rich layers of our Slow Cooker John Wayne Casserole and let each bite take you on a journey back in time. It's a dish that combines simplicity, history, and flavor, all simmering together to create a meal that's as legendary as the Duke himself.