Easy Sausage Breakfast Muffins
Kickstart your morning with the ultimate on-the-go meal: Easy Sausage Breakfast Muffins. These mouth-watering morsels are a godsend for hectic mornings, packing in fluffy eggs, savory sausage, and melted cheese all in one handy, portable muffin.
Ingredients
- Breakfast Sausage: 450 grams 1 pound, crumbled
- Bisquick Baking Mix: 120 grams 1 cup
- Sharp Cheddar Cheese: 120 grams 1 cup, shredded
- Eggs: 4 large
Instructions
- Preheat the oven and grease the muffin tin.
- Cook the sausage to perfection and drain well.
- Combine eggs, cheese, Bisquick, and sausage; then fill each muffin cup.
- Bake until golden, let cool slightly, and serve.
Notes
These Easy Sausage Breakfast Muffins are a dream for meal prep, easily customized, and perfect for freezing and reheating. They are the answer to your busy morning prayers and a delightful way to ensure a filling, tasty breakfast, no matter where the day takes you.
Easy Sausage Breakfast Muffins are your ticket to a fuss-free yet utterly delicious start to the day. They’re a smart choice for anyone in need of a quick, satisfying breakfast that doesn’t cut corners on taste. Try whipping up a batch this week, and watch them disappear as quickly as they came out of the oven!