Embark on a culinary adventure with our Scrumptious Alice Springs Chicken recipe, a delicious spin on a classic dish that’s perfect for any occasion. Whether you’re gathering with loved ones or simply treating yourself, this mouthwatering creation, inspired by the famous Outback Steakhouse, is sure to impress. Combining juicy chicken with a cascade of bold flavors, this is the dish you didn’t know you were missing. Let’s dive into why this recipe should be your next kitchen endeavor!

The magic of this Scrumptious Alice Springs Chicken began on a cozy family Sunday when the aroma of honey mustard and sizzling bacon brought smiles all around. From the first bite, it was clear this wasn’t just another meal; it was a hit that resonated with both the kids and adults alike. It quickly became our go-to for dinners, potlucks, and special moments. It’s not just a dish; it’s a heartwarming memory on a plate that reminds us of joyful times spent together.

Tender Alice Springs chicken topped with melted cheese

Enjoy a slice of the Outback with our Alice Springs Chicken recipe.

Why This Scrumptious Chicken Recipe Wins Hearts

Our Scrumptious Chicken Recipe stands out with its perfect symphony of honey’s sweetness, mustard’s tang, and the indulgent goodness of cheese and bacon. What you get is a perfectly balanced dish with an explosion of flavors that complement each other beautifully. This recipe features a harmonious blend of high-quality ingredients like Colby/Jack cheese and succulent mushrooms, ensuring every bite is as satisfying as the last.

Ingredients:

4 boneless chicken breast halves (approx. 700 grams or 1.5 pounds total)
6 strips of bacon

1/2 tablespoon of chicken spice blend
1/2 tablespoon of ground onion
1 teaspoon of paprika

225 grams (8 ounces) of Colby/Jack cheese, shredded
225 grams (8 ounces) of fresh button mushrooms, sliced

The honey mustard mixture:

60 ml (1/4 cup) of honey

80 ml (1/3 cup) of grainy yellow mustard
60 ml (1/4 cup) of mayonnaise
15 ml (1 tablespoon) of corn syrup

2.5 ml (1/2 teaspoon) of dried onion flakes

How to Master Scrumptious Alice Springs Chicken

Kick things off by warming your oven to get it ready for the main event.
In a skillet, let the bacon sizzle away until it’s crisped to perfection, then lay it on paper towels to bid farewell to excess grease.

Take the chicken breasts and let them swim in a mix of spices like paprika and onion powder, ensuring they’re thoroughly coated. Give them some alone time to marinate, ideally between 45 minutes to an hour.

Creating the signature sauce:

With your pan over a gentle flame, blend together the sweet honey and robust mustard, tossing in the mayonnaise and onion flakes for a creamy twist.
Drizzle in the corn syrup gradually, adjusting to your taste preference to strike a balance with the mustard’s zestiness.

Allow the mixture to just bubble before setting it aside to mingle flavors.
Now that the chicken has soaked up the spices, add it to the pan with the remaining bacon grease. Let each side get a lovely golden tan, which should take a few minutes.
Transition the bronzed chicken into an aluminum foil tray, ready for dressing up.

Lavish each piece with the homemade honey-mustard sauce, then adorn with mushroom slices and the crispy bacon you set aside earlier.
Smother generously with cheese, making sure it’s covered to the edges.
Let it bake in the oven at 350°F (175°C) until the cheese is bubbly and inviting.

Serve this comforting delight with a side of your favorite veggie slaw and a refreshing drink to complement the rich flavors.

There you have it, a heartwarming dish that’s as satisfying to prepare as it is to devour! Enjoy your homemade Alice Springs Chicken, a little taste of the Outback wherever you are.

Notes:

Enjoy a twist on the classic with our Scrumptious Alice Springs Chicken, ideal for a nutritious yet delectable meal. Feel free to explore with substitutions like turkey bacon for a lighter touch, or add a kick with chili flakes for those who love a bit of spice. This versatile dish is not only a feast for the taste buds but can also fit into a balanced diet with its generous protein portion and the option to pair it with fiber-rich vegetables.

Indulge in the comfort of our Scrumptious Alice Springs Chicken, a meal that promises not only a bouquet of rich flavors but also a wholesome experience. It’s a recipe that brings the Outback’s spirit right to your dining table, ensuring a delightful meal that your family will ask for time and again.

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Savory chicken breast with honey mustard glaze

Bringing the taste of Alice Springs Chicken to your kitchen.

Frequently Asked Questions

Absolutely! Feel free to use your favorite melting cheese to tailor this dish to your palate.

Scrumptious Alice Springs Chicken recipe

Jannah

Embark on a culinary adventure with our Scrumptious Alice Springs Chicken recipe, a delicious spin on a classic dish that's perfect for any occasion.

Print Recipe Pin Recipe

Prep Time 12

Cook Time 12

Total Time 24

Course Main Course

Cuisine American

Servings 4 people

Ingredients

4 boneless chicken breast halves approx. 700 grams or 1.5 pounds total
6 strips of bacon
1/2 tablespoon of chicken spice blend

1/2 tablespoon of ground onion
1 teaspoon of paprika
225 grams 8 ounces of Colby/Jack cheese, shredded

225 grams 8 ounces of fresh button mushrooms, sliced
The honey mustard mixture:
60 ml 1/4 cup of honey

80 ml 1/3 cup of grainy yellow mustard
60 ml 1/4 cup of mayonnaise
15 ml 1 tablespoon of corn syrup

2.5 ml 1/2 teaspoon of dried onion flakes

Instructions

Kick things off by warming your oven to get it ready for the main event.
In a skillet, let the bacon sizzle away until it's crisped to perfection, then lay it on paper towels to bid farewell to excess grease.

Take the chicken breasts and let them swim in a mix of spices like paprika and onion powder, ensuring they're thoroughly coated. Give them some alone time to marinate, ideally between 45 minutes to an hour.
Creating the signature sauce:
With your pan over a gentle flame, blend together the sweet honey and robust mustard, tossing in the mayonnaise and onion flakes for a creamy twist.

Drizzle in the corn syrup gradually, adjusting to your taste preference to strike a balance with the mustard's zestiness.
Allow the mixture to just bubble before setting it aside to mingle flavors.
Now that the chicken has soaked up the spices, add it to the pan with the remaining bacon grease. Let each side get a lovely golden tan, which should take a few minutes.

Transition the bronzed chicken into an aluminum foil tray, ready for dressing up.
Lavish each piece with the homemade honey-mustard sauce, then adorn with mushroom slices and the crispy bacon you set aside earlier.
Smother generously with cheese, making sure it's covered to the edges.

Let it bake in the oven at 350°F (175°C) until the cheese is bubbly and inviting.
Serve this comforting delight with a side of your favorite veggie slaw and a refreshing drink to complement the rich flavors.
There you have it, a heartwarming dish that's as satisfying to prepare as it is to devour! Enjoy your homemade Alice Springs Chicken, a little taste of the Outback wherever you are.

Notes

Enjoy a twist on the classic with our Scrumptious Alice Springs Chicken, ideal for a nutritious yet delectable meal. Feel free to explore with substitutions like turkey bacon for a lighter touch, or add a kick with chili flakes for those who love a bit of spice. This versatile dish is not only a feast for the taste buds but can also fit into a balanced diet with its generous protein portion and the option to pair it with fiber-rich vegetables.

Indulge in the comfort of our Scrumptious Alice Springs Chicken, a meal that promises not only a bouquet of rich flavors but also a wholesome experience. It's a recipe that brings the Outback's spirit right to your dining table, ensuring a delightful meal that your family will ask for time and again.

Keyword Scrumptious Alice Springs Chicken