Classic Bisquick™ Peach Cobbler
"Classic Bisquick™ Peach Cobbler" is the epitome of simplicity meeting scrumptious. With its buttery crust and sweet, tangy peaches, this peach cobbler is the perfect treat for any time of the year.
Ingredients
- 1 cup Original Bisquick® mix
- 1 cup milk
- 1/2 teaspoon ground nutmeg
- 1/2 cup melted butter or margarine
- 1 cup sugar
- 1 can 29 oz of drained sliced peaches
- Making Your Classic Bisquick™ Peach Cobbler
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, combine the Bisquick mix, milk, and nutmeg. Stir until the ingredients are well combined.
- Pour the Bisquick mixture into an 8x8x2-inch baking dish, spreading it evenly.
- In another bowl, combine the melted butter, drained peaches, and sugar. Stir until well mixed.
- Pour this peach mixture over the Bisquick layer in the baking dish, ensuring it is evenly distributed.
- Bake in the preheated oven for about an hour, or until the top is golden brown.
- Allow the cobbler to cool down a bit before serving. Serve it warm for the best taste.
- Enjoy this classic, comforting dessert!
Notes
You can add a scoop of vanilla ice cream or a dollop of whipped cream to your peach cobbler for an extra delightful treat!
