Looking for a quick, easy dessert that will satisfy your sweet tooth without demanding too much of your time? These “Effortless Cream Cheese Squares” are the perfect solution. These squares, boasting a flaky crust, creamy filling, and a sprinkle of cinnamon sugar, sure-fire hit any occasion.
I first discovered these delightful Cream Cheese Squares during a holiday potluck. A friend brought them, and they were such a hit that everyone asked for the recipe. Their simplicity amazed me, and now, they’ve become my go-to for a quick dessert that everyone loves!
Why these Cream Cheese Squares are a Must-Try!
These Effortless Cream Cheese Squares are incredibly easy to make yet irresistibly delicious. The flaky crescent roll dough, combined with the rich and creamy cream cheese filling and topped with a sprinkle of cinnamon sugar, is a delightful contrast of flavors and textures. Perfect for dessert, breakfast, or a snack, these squares are an all-around crowd-pleaser!
Perfect Quick Dessert: Cream Cheese Squares
Ingredients:
- 2 cans of refrigerated crescent roll dough (8 oz each)
- 2 packages of cream cheese (8 oz each)
- 1 cup of white sugar
- 1 teaspoon of vanilla extract
- 1/2 cup of melted margarine
- 1/4 cup of white sugar
- 1 teaspoon of ground cinnamon
How to Make Your Cream Cheese Squares
Preheat your oven to 350°F (175°C) and grease a 9×13-inch pan.
Lay out one can of crescent roll dough on the bottom of the greased pan, pressing it to fit.
In a mixing bowl, combine the cream cheese, 1 cup of sugar, and vanilla extract. Beat the mixture until it’s well blended.
Spread the cream cheese mixture evenly over the crescent roll in the pan.
Unroll the second can of crescent roll dough and lay it over the cream cheese layer.
Drizzle the melted margarine evenly over the top layer of crescent roll dough.
In a small bowl, mix together the remaining sugar and the cinnamon. Sprinkle this cinnamon-sugar mixture over the top of the dessert.
Bake in the preheated oven for about 30 minutes or until the top is golden brown.
Allow the Cream Cheese Squares to cool for a few minutes before serving.
Enjoy this scrumptious dessert!
Effortless & Delectable Cream Cheese Squares
Notes:
These Recipe are a delightful treat that can be easily customized. You can add a layer of fruit preserves or chocolate chips for a delicious twist!
These Effortless Cream Ch. Squares are not just easy to make but are a guaranteed crowd-pleaser. They’re perfect for any occasion, be it a simple family dessert, a potluck, or a festive celebration. Try them out and enjoy the perfect balance of creamy, sweet, and flaky!
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Frequently Asked Questions
Yes, puff pastry can be used as an alternative, but it might change the texture and flavor slightly. The puff pastry is flakier and has a more buttery taste.
Absolutely! This recipe is quite versatile. You can add a layer of fruit preserves, fresh fruits, or even nuts for added texture and flavor.
Effortless & Delectable Cream Cheese Squares
Effortless Cream Cheese Squares
Ingredients
- 2 cans of refrigerated crescent roll dough 8 oz each
- 2 packages of cream cheese 8 oz each
- 1 cup of white sugar
- 1 teaspoon of vanilla extract
- 1/2 cup of melted margarine
- 1/4 cup of white sugar
- 1 teaspoon of ground cinnamon
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9x13-inch pan.
- Lay out one can of crescent roll dough on the bottom of the greased pan, pressing it to fit.
- In a mixing bowl, combine the cream cheese, 1 cup of sugar, and vanilla extract. Beat the mixture until it's well blended.
- Spread the cream cheese mixture evenly over the crescent roll in the pan.
- Unroll the second can of crescent roll dough and lay it over the cream cheese layer.
- Drizzle the melted margarine evenly over the top layer of crescent roll dough.
- In a small bowl, mix together the remaining sugar and the cinnamon. Sprinkle this cinnamon-sugar mixture over the top of the dessert.
- Bake in the preheated oven for about 30 minutes or until the top is golden brown.
- Allow the Cream Cheese Squares to cool for a few minutes before serving.
- Enjoy this scrumptious dessert!
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