A classic, all-time favorite dessert, the “Classic Bisquick™ Peach Cobbler” is the epitome of simplicity meeting scrumptious. With its buttery crust and sweet, tangy peaches, this peach cobbler is the perfect treat for any time of the year.
My love for this Classic dessert dates back to my childhood. My grandmother used to prepare it whenever we visited her during the summer. The heavenly aroma wafting through her kitchen was irresistible, and the taste, unforgettable. Now, it’s my turn to pass on the tradition and share this delightful dessert with you.
Why You Should Try This Classic Bisquick™ Peach Cobbler!
The Classic Peach Cobbler Bisquick™ is an absolute must-try! It’s incredibly easy to prepare, needs only a handful of ingredients, and the result is pure deliciousness. The combination of sweet peaches and a soft, moist crust makes it an irresistible dessert. Plus, it’s perfect for serving at dinner parties, family get-togethers, or simply for satisfying a sweet craving on a cozy evening at home.
The Perfect Dessert: Bisquick™ Peach Cobbler
Ingredients:
- 1 cup Original Bisquick® mix
- 1 cup milk
- 1/2 teaspoon ground nutmeg
- 1/2 cup melted butter or margarine
- 1 cup sugar
- 1 can (29 oz) of drained sliced peaches
Making Your Classic Bisquick™ Peach Cobbler
Preheat your oven to 375°F (190°C).
In a bowl, combine the Bisquick mix, milk, and nutmeg. Stir until the ingredients are well combined.
Pour the Bisquick mixture into an 8x8x2-inch baking dish, spreading it evenly.
In another bowl, combine the melted butter, drained peaches, and sugar. Stir until well mixed.
Pour this peach mixture over the Bisquick layer in the baking dish, ensuring it is evenly distributed.
Bake in the preheated oven for about an hour, or until the top is golden brown.
Allow the cobbler to cool down a bit before serving. Serve it warm for the best taste.
Enjoy this classic, comforting dessert!
Classic & Tasty Bisquick™ Peach Cobbler
Notes:
You can add a scoop of vanilla ice cream or a dollop of whipped cream to your peach cobbler for an extra delightful treat!
This Classic dessert is not only incredibly easy to make, but it’s also the perfect dessert to satisfy your sweet tooth. Give it a try and experience the delightful flavors and comforting warmth of this timeless dessert!
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Frequently Asked Questions
Yes, absolutely! Fresh peaches can be used in place of canned ones. Ensure to peel, pit, and slice them before use.
The Perfect Dessert: Bisquick™ Peach Cobbler
Classic Bisquick™ Peach Cobbler
Ingredients
- 1 cup Original Bisquick® mix
- 1 cup milk
- 1/2 teaspoon ground nutmeg
- 1/2 cup melted butter or margarine
- 1 cup sugar
- 1 can 29 oz of drained sliced peaches
- Making Your Classic Bisquick™ Peach Cobbler
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, combine the Bisquick mix, milk, and nutmeg. Stir until the ingredients are well combined.
- Pour the Bisquick mixture into an 8x8x2-inch baking dish, spreading it evenly.
- In another bowl, combine the melted butter, drained peaches, and sugar. Stir until well mixed.
- Pour this peach mixture over the Bisquick layer in the baking dish, ensuring it is evenly distributed.
- Bake in the preheated oven for about an hour, or until the top is golden brown.
- Allow the cobbler to cool down a bit before serving. Serve it warm for the best taste.
- Enjoy this classic, comforting dessert!
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